We are back!
A lot has happened within our individual lives: new additions to families, new travel adventures and exciting opportunities in work, life and play. During these transitions, we have been introduced to new tastes, visions and experiences with food. We are excited to continue to share with you the stories and recipes that surround our lives!
Leah visited Scotland, Denmark and Norway . She enjoyed its outdoors, road-trips, culture and food. She came back for a love of minted mushy peas and gruel (Scottish porridge)!
Katrina currently has her hands and heart full with her first born, Ari. He likes hanging out with the Honest Palate ladies, singing in public (but more like shouting) and chewing on little Ms. Sofie! Hey, anything to get through teething, right?
Carol had a good time hosting outdoor getaways. Can you imagine having Korean inspired dishes like: kimchee fried rice, miso soup, samgyupsal, fresh lettuce and ramen with this view?
Jenn had a special announcement this summer: her sweet first born, Addie, will be a big sister! To celebrate, Jenn and her little family enjoyed some quality time in Oahu, Hawaii. Talk about an amazing babymoon.
Jackie visited the Philippines and got to cross off another item on her bucket list: Mount Mayon, an active stratovolcano! She’s on to the next item on her list.
Cheers to the summer!